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Exporting to the EU β import VAT, CE marking, EUDR and CBAM
The EU is a single customs territory with a common external tariff, but it is administered by 27 national authorities. Clearance is only part of the story: the EU's product and sustainability rules are increasingly what determines whether an Indian shipment is viable at all.
One customs territory, many authorities
- The Common Customs Tariff applies at the point of entry, and once cleared, goods are in free circulation across the union.
- The importer of record is usually EU-established and needs an EORI number.
- Valuation, origin and product rules are EU-wide, but practical interpretation and documentation can differ by member state.
Import VAT β the line that decides your price
Import VAT is charged by the member state of entry, and the rates differ between member states. A VAT-registered importer normally recovers it; a small overseas exporter quoting DDP typically cannot, and ends up absorbing it.
This is the most common costing error on EU quotes: the duty is often the smaller number. If you are quoting DDP, model import VAT explicitly β and confirm the rate and recovery position for the specific member state of entry, not 'the EU'.
Regulation that now actually bites Indian exporters
- CE marking β mandatory for a defined set of product categories (machinery, toys, electrical equipment, medical devices and others). It is a conformity obligation on the manufacturer, not a customs form.
- REACH β chemical substances and articles containing them.
- EUDR (deforestation regulation) β covers cattle, cocoa, coffee, oil palm, rubber, soya and timber and many derived products. For exporters of rubber goods, leather, coffee and furniture this is a genuine compliance project, with due-diligence and geolocation expectations on the supply chain.
- CBAM (carbon border adjustment) β covers iron and steel, aluminium, cement, fertiliser, hydrogen and electricity, with reporting and payment obligations phasing in. Indian steel and aluminium exporters are directly in scope.
EUDR and CBAM are both phasing in, and the timetable and scope have been adjusted more than once. Check the current official dates and definitions for your product before you contract β do not rely on a summary, including this one.
Food: residue limits are the recurring rejection
For agricultural and food products, the most frequent cause of rejection is pesticide residue against EU maximum residue levels (MRLs), which are set per active substance and per commodity and are often far below the levels used in the country of origin. Alerts are published in RASFF, the EU's food and feed safety alert system β it is a free public window into exactly what is being stopped at the border, by commodity and origin.
Use the tools
- Market research β compare EU member states by HS code
- Duty & landed-cost calculator
- How to estimate landed cost
- Data sources, licences and known limitations
Sources & further reading
EU Access2Markets EUR-Lex (EU law) EU RASFF β food safety alerts
These guides summarise public material from the bodies named above. They are general information, not advice on a specific shipment, and they are not a substitute for a ruling from your customs authority or a qualified customs broker / consultant.
More guides
- How to find the right HS / HSN code for your export
- How to read trade data without fooling yourself
- How to estimate landed cost β FOB, CIF, duty and delivered
- The export document set: what is statutory and what is not
- Exporting to the UAE β classification, duty and documentation
- Exporting to the USA β HTS classification, entry and product gatekeepers
- Exporting to the UK β the UK Global Tariff, VAT and UKCA marking
- Exporting to Saudi Arabia β SABER, SFDA and GCC duty
- Exporting to Japan β CEPA preference, MHLW rules and residue limits
- Exporting to Australia β biosecurity, ECTA preference and FSANZ
- Exporting to the Netherlands β the EU gateway and how goods really enter
- Exporting to China β GACC registration, CCC marking and food rules
- Exporting to Germany β packaging law (LUCID), VAT and EU rules
- Exporting to Canada β bilingual labelling, CFIA and CBSA
- Exporting to Kenya β PVoC certification and KEBS standards
- Exporting to Nigeria β SONCAP, NAFDAC and Form M
- Exporting to Vietnam β AIFTA preference, Form AI and labelling
- Exporting to Indonesia β halal certification, SNI and import licensing
- Exporting to Turkey β the EU customs union, TAREKS and surveillance
- Exporting to South Africa β NRCS letters of authority and SACU duty
- Exporting to Brazil β RADAR, ANVISA, INMETRO and stacked taxes
- Exporting to Malaysia β AIFTA preference, JAKIM halal and SIRIM
- Exporting to the Philippines β AIFTA, FDA registration and ICC clearance
- Exporting to Sri Lanka β the ISFTA preference and its value-addition rule
- Exporting to Egypt β GOEIC factory registration and Arabic labelling
- Exporting to Chile β the PTA, SEC certification and warning labels
- Exporting to Tanzania β EAC duty, TBS conformity and TFDA
- Exporting to Mexico β NOM standards, the importers' registry and warning labels
- Exporting to Israel β the standard mark, Hebrew labelling and kosher
- Exporting to Bangladesh β SAFTA, BSTI and the letter-of-credit requirement
- Exporting to South Korea β CEPA, MFDS facility registration and the KC mark
- Exporting to Kuwait β KUCAS conformity and PAFN food rules
- Exporting to Thailand β AIFTA, TISI standards and Thai FDA registration
- Exporting to Switzerland β not the EU: customs, VAT and the EFTA agreement
- Exporting to Nepal β the IndiaβNepal treaty, not just SAFTA
- Exporting to Oman β conformity, food controls and logistics
- Exporting to Qatar β conformity, food controls and a high-income market
- Exporting to New Zealand β biosecurity, shared food standards and no agreement
- Exporting to Colombia β VUCE, INVIMA and ICA approvals
- Exporting to Kazakhstan β the EAEU customs union and EAC certification
- Exporting to Cambodia β AIFTA, import licensing and CamControl
- Exporting Indian tea (HS 0902) β grades, residues and market data
- Exporting basmati rice (HS 1006) β policy, residues and documents
- Exporting Indian spices (HS 0910) β curcumin, ETO and residues
- Exporting cotton yarn and textiles (HS 5205) β counts and traceability
- Exporting iron and steel articles β CBAM and embedded emissions
- Exporting frozen shrimp and seafood (HS 0306) β listing and residues
- Exporting Indian coffee (HS 0901) β grades, OTA and EUDR
- Exporting leather and leather goods β REACH, EUDR and buyer audits
- Exporting fresh fruit (HS 08) β quarantine treatments and residues
- Exporting pharmaceuticals (HS 3004) β registration, GMP and the CPC
- Exporting gems and jewellery β Kimberley, hallmarking and provenance
- Exporting cashew (HS 0801) β origin, out-turn and residues
- Exporting ayurveda and herbal products (HS 1211) β novel food and heavy metals
- Exporting auto components (HS 8708) β IATF, homologation and origin
- Exporting jute and coir β anti-dumping, LDC competition and biosecurity
- Exporting groundnut (HS 1202) β aflatoxin and the EU health certificate
- Exporting buffalo meat (HS 0202) β plant approval and market access
- Exporting unmanufactured tobacco (HS 2401) β auctions, grades and TPD
- Exporting organic food β NPOP equivalence, and where it stops
- Exporting dairy products (HS 0402) β residue monitoring and market access
- Exporting onion (HS 0703) β the most policy-volatile export India has
- Exporting honey (HS 0409) β residues, the national plan and origin labelling
- Exporting cut flowers (HS 0603) β cold chain, auctions and plant health